How to Make Starbucks Matcha Drinks at Home

How to Make Starbucks Matcha Drinks at Home

Learn how to make Starbucks-style matcha drinks at home—hot latte, iced shaken matcha, and green tea frappuccino—with just a few ingredients. No experience needed!

Beginner’s Guide to Making Matcha Latte, Iced Tea & Frappuccino

Love Starbucks matcha drinks but not the $6+ price tag? You’re not alone. Whether it’s the creamy green tea latte, the refreshing iced shaken matcha, or the decadent matcha frappuccino—you can now make them all at home in just 5 minutes, using only 3 ingredients!

This step-by-step guide is perfect for beginners, no barista skills required.


🌱 Why Use Matcha Instead of Regular Green Tea?

Matcha is made by grinding whole green tea leaves into powder. It contains more antioxidants, L-theanine, and chlorophyll, giving you a calm focus and steady energy.

Want to dive deeper into the health benefits? Check out this blog:

👉 Leafmill Matcha Tea Benefits


🍵 What You’ll Need for All Matcha Drinks

  • Matcha Powder: Use Leafmill Ceremonial Grade Matcha for vibrant color and smooth flavor.

  • Milk of Choice: Whole milk, oat milk, or almond milk work great.

  • Sweetener (optional): Starbucks uses simple syrup, but honey, agave, or maple syrup also work.


☕ 1. Starbucks Matcha Green Tea Latte (Hot)

Instructions:

  1. Sift 1 tsp matcha powder into a bowl to remove clumps.

  2. Add 2 tbsp hot water (about 176°F/80°C) and whisk until frothy using a bamboo whisk or milk frother.

  3. Heat 1 cup of milk with sweetener, either on the stove or in the microwave. Don’t boil!

  4. Combine: Pour the matcha into a cup, then add the milk. Stir, or keep layered like Starbucks.

🎯 For more matcha latte variations, explore this blog:

👉 More Matcha Latte Recipes


🧊 2. Iced Matcha Latte

Same ingredients, just skip heating the milk:

  • Whisk matcha with hot water as above.

  • Add cold milk and sweetener.

  • Shake or stir with ice cubes in a jar or cocktail shaker.

✅ Result: A refreshing, creamy matcha latte—Starbucks style!


🍃 3. Iced Shaken Matcha Tea

One of Starbucks’ best light options—lower sugar, clean energy.

Instructions:

  • Mix 1 tsp matcha with 100ml hot water and whisk smooth.

  • Add 1 cup of cold water (or cold brewed green tea).

  • Add sweetener (optional).

  • Shake well with ice and pour into a tall glass.

✨ Perfect for mid-day refreshment or low-calorie sipping!


🍧 4. Starbucks Matcha Frappuccino

Craving something creamy and dessert-like? Try the iconic Matcha Frappuccino.

Additional Ingredients:

  • 1 cup of ice

  • 1/4 cup vanilla ice cream or frozen banana

  • Whipped cream for topping (optional)

How to Make:

  • Blend 1 tsp matcha + 1/2 cup milk + sweetener + ice + ice cream until smooth.

  • Top with whipped cream for the full Starbucks effect!

🎁 Great for weekends or matcha parties with friends.


🧠 Pro Tips for Beginners

Tip

Why It Matters

✅ Sift the matcha

Prevents clumps for a smooth texture

✅ Use warm, not boiling water

Keeps the flavor sweet and mild

✅ Froth your milk

For a café-style creamy mouthfeel

✅ Adjust sweetness

Starbucks is sweet—customize to your taste

✅ Use vibrant green matcha

Dull green = low quality

 


🔗 More Resources You’ll Love


🎉 Final Thoughts

Making Starbucks-style matcha drinks at home is not only budget-friendly—it’s fun, customizable, and totally beginner-friendly. With just a few simple tools and the right matcha, you can enjoy your favorite green tea drinks whenever you like.

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